Study shows decline in sugar consumption among youth but levels remain above WHO guidelines Post author: Post published:August 12, 2024 Post category:uncategorized A high-sugar diet is seen as a risk factor for obesity and chronic illness. You Might Also Like Blood cancer drug could help improve the efficiency of radiotherapy in meningiomas July 10, 2024 WHO experts recommend the use of Takeda’s dengue vaccine QDENGA October 9, 2023 Microglial cells may hold key to Alzheimer’s plaque removal December 23, 2024