Study shows decline in sugar consumption among youth but levels remain above WHO guidelines Post author: Post published:August 12, 2024 Post category:uncategorized A high-sugar diet is seen as a risk factor for obesity and chronic illness. You Might Also Like Ancient herb shows promise in fighting dementia November 6, 2024 New nanoparticle system fights obesity October 14, 2024 Analysis finds significant variations in national COVID-19 treatment recommendations April 23, 2024