Mare milk may be a feasible natural ingredient to prepare yogurt and probiotic ice creams Post author: Post published:August 12, 2024 Post category:uncategorized The suitability of mare milk in manufacturing yogurt-based and probiotic ice creams. You Might Also Like Scientists uncover rare gene variants that help people live past 100 March 26, 2025 Global platform aims to revolutionize access to childhood cancer treatment February 12, 2025 Can dietary patterns impact stomach cancer risk? February 22, 2024