Different types and sources of carbohydrate found to be protective against gout Post author: Post published:September 2, 2024 Post category:uncategorized The study found that carbohydrates prevent gout, whereas free sugars have the opposite impact. You Might Also Like Over 1 million race records show East Africans as fastest in 50-km ultra-marathons June 16, 2024 Nine months of joint replacement surgery lost due to COVID-19, study reveals July 31, 2024 How does the nasal cavity’s immune system combat SARS-CoV-2? January 28, 2024