Bridget Wood is a Registered Dietician (RD) and Certified Diabetes Care and Education Specialist (CDCES). She also has type 1 diabetes (T1D) herself. Here, she shares the ways that she…

Researchers characterized the gut microbiota composition associated with the durability of COVID-19 vaccine-induced immunity.

Researchers discuss the potential factors impacting women’s participation in cardiac rehabilitation programs.

Researchers utilize imaging findings to elucidate how Alzheimer's dementia can present considerable variations depending on the sex of the individual.

Predicting diabetes mellitus type 2 (T2D) incidence and prevalence across differing ethnicities.

In this interview conducted at SLAS EU 2023 in Brussels, Belgium, we spoke to Ulrike Kuenzel, Associate Director in the Functional Genomics department at AstraZeneca about the application of arrayed CRISPR screening…

The knowledge about micronutrients with regard to selected neurological diseases.

Collaborative intelligence to transform healthcare services digitally.

The potential of phytochemicals in promoting a healthy human diet to combat chronic disease.

The study introduces the Planetary Health Diet Index for the United States (PHDI-US) to evaluate how well U.S. adults adhere to a diet that's both nutritious and environmentally sustainable. Findings…