Gut health linked to Alzheimer’s disease progression, experts urge dietary shift
The interactions between the gut microbiome, lipids, and Alzheimer’s disease (AD).
The interactions between the gut microbiome, lipids, and Alzheimer’s disease (AD).
The association between Mediterranean diet (MD) adherence and lipid profiles among disease-free community residents
Researchers discover the BA.2.86 Omicron lineage with higher transmission potential than current dominant strains, yet show that existing antivirals remain effective. Despite its higher infectivity, BA.2.86 exhibits lower pathogenicity in…
A two-year longitudinal study highlights proteomic changes in long-COVID patients, revealing potential biomarkers for diagnosis and shedding light on the persistent physiological challenges faced by survivors.
Enhanc3D Genomics today announced the appointment of Hazel Jones as Chief Operating Officer.
Probiotic supplementation shows promise in managing type 2 diabetes by improving glycemic control, particularly when combined with metformin, although results vary based on probiotic composition and regimen.
A new virtual brain bank spanning five Chicago academic medical centers and led by University of Illinois Chicago will create a powerful new resource for clinical care and research on…
This research paper delves into the risks of contamination in ready-to-eat fruits and vegetables by enteric pathogens like E. coli, Salmonella, and Listeria, which can lead to foodborne illnesses. It…
Stellaromics today announced that the company has raised $25 million in a Series A financing round.
The fight against dengue fever has a new weapon: a mosquito infected with the bacteria Wolbachia, which prevents the spread of the virus.