The impact of diet on boosting immune function
The role of fruits, vegetables, spices, animal products, and other foods in strengthening the immune system.
The role of fruits, vegetables, spices, animal products, and other foods in strengthening the immune system.
The comparative hazard of ischemic stroke (IS) in recipients of booster shots.
After years of debilitating bouts of fatigue, Beth VanOrden finally thought she had an answer to her problems in 2016 when she was diagnosed with Hashimoto's disease, an autoimmune disorder.
This summer pedestrians, drivers, and passengers in Washington, D.C., saw a new type of graffiti among the usual urban scrawls: anti-abortion advocacy designed to troll this ultra-blue city.
The effects of combining high-intensity interval training (HIIT) with spirulina supplements to mitigate cardiometabolic disease risk.
The structure, extraction, health benefits, and mechanisms of Dendrobium officinale polysaccharides (DOPs).
Review in Communications Biology suggests that the external fermentation of foods may have played a key role in the expansion of the hominid brain. The "external fermentation hypothesis" posits that…
Short communication paper examines the link between cannabis vaping and the use of other substances, comparing cannabis vape users to non-vaping cannabis users. It reveals that cannabis vapers are more…
Study evaluates the effect of using weekly and monthly aggregated data instead of daily records to estimate the temperature-mortality relationship in Europe. It finds that while these aggregated models capture…
Research reveals how a fiber-free diet in Exclusive Enteral Nutrition (EEN) helps treat Crohn's disease in children by affecting the intestinal pathobiont Mucispirillum schaedleri. It shows that this diet alters…