Enhancing vegetable flavor with spices and offering larger servings can significantly improve vegetable intake in cafeterias, promoting healthier choices.

Living cells cool much slower than our current understanding of heat conduction can explain, according to new research from the University of Tokyo. Researchers used two techniques - high-speed temperature…

Common medications used to treat anemia may also slow down cancer cell growth, according to new research from Finland.

Cambridge scientists have grown miniature circuits in the lab that mimic how the brain and spinal cord connect up, which underlies our movements. They used this model to show how…

With less time and more work, chronic fatigue has become a moniker of modern society. However, this not only reduces the quality of life but also constitutes as a social…

Atopic dermatitis (AD), the most common form of eczema, impacts patients' life trajectories beyond the physical scars.

Why do some people recover easily from bacterial infections while others rapidly deteriorate into life-threatening sepsis? According to a new study, the answer may lie not only in the invading…

Announcing a new publication for Acta Materia Medica journal. Vicatia thibetica de Boiss (V. thibetica), a traditional medicinal and edible plant used by the Bai ethnic group in China, is…

The UK could raise up to £4.9 billion over five years and significantly improve public health by capping tobacco prices and increasing taxes.

Randomized controlled trials (RCTs) are challenging to conduct in rural areas, however, a new Griffith University study examined how high-quality research could be conducted when RCTs were not possible.