Preference for sweetness drives snack choices and diet quality, study reveals Post author:admin Post published:May 18, 2025 Post category:uncategorized Post comments:0 Comments Researchers explore how sweetness preference and eating behaviors interact with diet quality and added sugar intake. You Might Also Like Limiting fast-food outlets can reduce childhood overweight and obesity October 25, 2024 Cognitive behavioral therapy boosts quality of life for young cancer patients September 10, 2024 UQ and Vaxxas win global prize to accelerate patch-based mRNA vaccine for COVID-19 January 13, 2025 Leave a Reply Cancel replyYou must be logged in to post a comment.